Cistus Incanus Herbal Tea Infusion – Insights from Dr. Klinghardt & Daniela Deiosso
There’s something unique about Cistus Incanus that grows wild under the Mediterranean sun.
Ki Science’s Cistus Incanus is hand-harvested in the dry, untouched landscapes of Sardinia, Italy, where it naturally develops a rich profile of plant compounds. This herbal infusion is more than just tea, it’s a daily ritual to enjoy as part of a balanced lifestyle.
A Plant with Many Natural Compounds
Both the petals and stems of Cistus Incanus contain numerous plant compounds that contribute to its distinctive character.
- Rich in naturally occurring plant polyphenols
- Traditionally enjoyed as a Mediterranean herbal infusion
- A simple way to incorporate herbal tea into your daily routine
-
Naturally aromatic and enjoyable to drink
Easy to Enjoy
Also available in a convenient tea bag format - making it simple to incorporate this herbal infusion into your daily routine.
From Sardinia to You
In this video, Dr. Dietrich Klinghardt and Daniela Deiosso MSc visit the farm in Sardinia where Ki Science’s Cistus Incanus is grown, sharing insights into the plant and its traditional use.
